What is Advanced High Strength Steel mean? Carbon steel is a steel with carbon content from about 0.05 up to 2.1 percent by weight. The definition of carbon steel from the American Iron and Steel Institute (AISI) states:
no minimum content is specified or required for chromium, cobalt, molybdenum, nickel, niobium, titanium, tungsten, vanadium, zirconium, or any other element to be added to obtain a desired alloying effect;the specified minimum for copper does not exceed 0.40 per cent;or the maximum content specified for any of the following elements does not exceed the percentages noted: manganese 1.65 per cent; silicon 0.60 per cent; copper 0.60 per cent.
The term carbon steel may also be used in reference to steel which is not stainless steel; in this use carbon steel may include alloy steels. High carbon steel has many different uses such as milling machines, cutting tools (such as chisels) and high strength wires. These applications require a much finer microstructure, which improves the toughness.
As the carbon percentage content rises, steel has the ability to become harder and stronger through heat treating; however, it becomes less ductile. Regardless of the heat treatment, a higher carbon content reduces weldability. In carbon steels, the higher carbon content lowers the melting point.
reference | Full Form | Category |
| Academic Health Science System | Academic & Science |
| Architectural Heritage Society of Scotland | Academic & Science |
| Advanced High Strength Steel | Business |
| Abdul Hamid Sharaf School | Community |
| Almaguin Highlands Secondary School | Community |
| Applewood Heights Secondary School | Community |
| Amalorpavam Higher Secondary School | Community |
| Alcohol Highway Safety School | Community |
| Atiyah–Hirzebruch Spectral Sequence | General |
Posted on 04 Oct 2024, this text provides information on Business related to Miscellaneous in Business. Please note that while accuracy is prioritized, the data presented might not be entirely correct or up-to-date. This information is offered for general knowledge and informational purposes only, and should not be considered as a substitute for professional advice.