What is the scope of food safety and quality control after completing M.Sc in microbiology?
Career Talk Work & Career 2 years ago
Posted on 16 Aug 2022, this text provides information on Work & Career related to Career Talk. Please note that while accuracy is prioritized, the data presented might not be entirely correct or up-to-date. This information is offered for general knowledge and informational purposes only, and should not be considered as a substitute for professional advice.
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Best Answer
2 years ago
Different job profiles after completing an MS in food safety and quality control are: Quality Control Officer or Quality Assurance/ Management professionals in food /hospitality/ retail industry and laboratories, Food Safety Officer in the regulatory bodies, Food Auditor in Certification and Inspection bodies, Trainer/ Counsellor in Food Safety & Quality Management Systems, and Self-Employment as food certifying/auditing professionals for the Food Safety and Quality Management Systems.