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Question :In the medium where E. coli was growing, lactose was added, whichinduced the lac operon. Then, why does lac operon shut down some timeafter addition of lactose in the medium?

Class 12 Biology in Class 12 3 years ago

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Solution :The lac OPERON is REGULATED by the amount of LACTOSE in the medium where the bacteria are grown. When the amount of lactose is exhausted in the medium, the lac operon SHUTS down.
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Posted on 04 Dec 2021, this text provides information on Class 12 related to Biology in Class 12. Please note that while accuracy is prioritized, the data presented might not be entirely correct or up-to-date. This information is offered for general knowledge and informational purposes only, and should not be considered as a substitute for professional advice.

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