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LoginEnglish-Hindi Words Starting With S in English-Hindi . 6 months ago
31. | A satisfactory mash for laying birds can be prepared by mixing by weight 30 parts of yellow maize or any other cereal or mixture of cereals , 20 parts rice polish , 10 parts barley or oats , 10 parts wheat bran , 15 parts decorticated groundnut cake , 4.5 parts corn gluten meal , 4 parts steamed fish meal , 3 parts steamed meat meal , 1 part steamed bonemeal , 2 parts calcium powder and 0.5 part common salt . अण्डा देने वाली मुर्गियों के लिए सन्तोषजनक खाद्य पदार्थ को मक़्का , ज़्वार , बाजरा अथवा अन्य मोटे अनाज अथवा अनाज मिश्रण के 30 भाग , चावल पालिश के 20 भाग , जौ अथवा जई के 10 भाग , गेहूं चोकर के 10 भाग , तेल निकाली मूंगफली के छिलके 15 भाग , अनाज ग़्लूटेन ( गोधूप तार ) चूर्ण के 4.5 भाग , वाष्पित मछली चूर्ण के 4 भाग , वाष्पित मांस चूर्ण के 3 भाग , वाष्पित अस्थि चूर्ण का 1 भाग , कैल्शियम चूर्ण के 2 भाग , नमक के 0.5 भाग मिलाकर तैयार किया जा सकता है . | |
32. | A satisfactory mash for laying birds can be prepared by mixing by weight 30 parts of yellow maize or any other cereal or mixture of cereals , 20 parts rice polish , 10 parts barley or oats , 10 parts wheat bran , 15 parts decorticated groundnut cake , 4.5 parts corn gluten meal , 4 parts steamed fish meal , 3 parts steamed meat meal , 1 part steamed bonemeal , 2 parts calcium powder and 0.5 part common salt . अण्डा देने वाली मुर्गियों के लिए सन्तोषजनक खाद्य पदार्थ को मक़्का , ज़्वार , बाजरा अथवा अन्य मोटे अनाज अथवा अनाज मिश्रण के 30 भाग , चावल पालिश के 20 भाग , जौ अथवा जई के 10 भाग , गेहूं चोकर के 10 भाग , तेल निकाली मूंगफली के छिलके 15 भाग , अनाज ग़्लूटेन ( गोधूप तार ) चूर्ण के 4.5 भाग , वाष्पित मछली चूर्ण के 4 भाग , वाष्पित मांस चूर्ण के 3 भाग , वाष्पित अस्थि चूर्ण का 1 भाग , कैल्शियम चूर्ण के 2 भाग , नमक के 0.5 भाग मिलाकर तैयार किया जा सकता है . |
Posted on 17 Dec 2024, this text provides information on English-Hindi related to Words Starting With S in English-Hindi. Please note that while accuracy is prioritized, the data presented might not be entirely correct or up-to-date. This information is offered for general knowledge and informational purposes only, and should not be considered as a substitute for professional advice.
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