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LoginGeneral Miscellaneous in General 10 months ago
The overall nutritional quality index was a nutritional rating system developed at the Yale-Griffin Prevention Research Center in 2008. A proprietary algorithm assigned foods a score between 1 and 100 intended to reflect the overall nutritional value a portion of the given food provided. The system was marketed commercially as NuVal by NuVal, LLC, a joint venture with Topco Associates. Over 1600 grocery stores in the United States placed NuVal scores on product shelf tags next to the price. The commercial product was discontinued in 2017 amid accusations of conflicts of interest and criticism of NuVal LLC's refusal to publish the algorithm. Either of which may have contributed to some inconsistencies in scoring where certain processed foods scored higher than, for instance, canned fruits and vegetables.
reference nanPosted on 27 Nov 2024, this text provides information on General related to Miscellaneous in General. Please note that while accuracy is prioritized, the data presented might not be entirely correct or up-to-date. This information is offered for general knowledge and informational purposes only, and should not be considered as a substitute for professional advice.
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