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LoginName all the components of food. What is the function of carbohydrate present in our food? Give three sources of carbohydrate in our food
Science Primary School in Science 1 year ago
Carbohydrates These are digested and broken down into glucose and PROVIDE energy to the bodyFats Store energy, protects and INSULATES the important organsProteins HELP in METABOLISM, act as enzymes, and hormones
Posted on 22 Aug 2024, this text provides information on Science related to Primary School in Science. Please note that while accuracy is prioritized, the data presented might not be entirely correct or up-to-date. This information is offered for general knowledge and informational purposes only, and should not be considered as a substitute for professional advice.
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